Community Combo – Lamb Shanks, Turmeric Rice & Chicken Fajita

Lamb Shanks: Lamb shanks 85%, water 5%, onion 3%, carrot 2%, tomato 2%, paprika 0.8%, salt 0.7%, black pepper 0.5%, cardamom 0.3%, cloves 0.2%, bay leaf 0.3%, and cinnamon 0.2%.

Turmeric Basmati Rice: Basmati rice 56%, water 18%, carrot 8%, raisins 6%, butter 4%, olive oil 3%, turmeric 2%, curry 1%, herbs & spices 1.5%, and saffron 0.5%.

Chicken Fajita: Chicken breast strips (55%), bell pepper (18%), onion (12%), oil (4%), soy sauce (3%), garlic (2%), ginger (2%), paprika (1%), cumin (1%), nutmeg (1%), salt (1%).

Generously Sized to Share: Enjoy 3 tender lamb shanks, 500g of chicken fajita and 750g of fragrant turmeric rice—perfect for bringing everyone together around the table.

Prep: Remove the lid.
Heat: Microwave on HIGH for 2 minutes.
Serve: Let it sit for 1 minute to cool slightly before serving.

Note: Heating times are a guide and may vary by microwave.

Keep refrigerated at 0 - 4°C (or ≤5°C). Consume within 2–3 days of opening.
Freezing: Suitable for freezing before opening. If you do not plan to use the product, freeze it immediately upon receipt. Once frozen, store at -18°C or below.
Thawing & Use: Defrost thoroughly in the refrigerator before reheating. Once thawed, use within 24 hours. Do not refreeze.
Reheating: Reheat thoroughly before consumption.

Contents will be hot after heating.
Handle with care to avoid burns.
Check for any allergen sensitivities before consuming.
Do not reheat more than once.